Food and Public Health

Food and Public Health covers all aspects of food and public health in the form of review articles, original articles, case reports, short communications, letters to the editor, and book reviews. The International Editorial Board is dedicated to producing a high quality scientific journal of interest to researchers and practitioners from many disciplines.


ICV 2015: 76.99; ICV 2016: 82.70 h5-index: 13, h5-median: 16
(Based on Google Scholar Metrics(June 2017))

Editor-in-chief: Maria Angela A. Meireles
p-ISSN: 2162-9412
e-ISSN: 2162-8440

Website: http://journal.sapub.org/fph




Food and Public Health

Latest Issue: Volume 14, Number 1 (2024)
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  • Articles
Determination of Additives in Cigarettes Utilizing Evolved Gas Analysis (EGA)
Karissa Ferguson, Michael J. Samide, Cierra Schmicker, Tyler Schenk, Anne M. Wilson
pp. 33-37
DOI: 10.5923/j.fph.20160602.01   2587 Views  1318 Downloads
This work and the related PDF file are licensed under a Creative Commons Attribution 4.0 International License.
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Food Consumption in Students of the Health Area of a Brazilian Public University
Dalila Pinto de Souza Fernandes, Lisiane Lopes da Conceição, Eliana Carla Gomes de Souza, Andréia Queiroz Ribeiro, Maria Sônia Lopes Duarte
pp. 38-43
DOI: 10.5923/j.fph.20160602.02   2434 Views  1231 Downloads
This work and the related PDF file are licensed under a Creative Commons Attribution 4.0 International License.
  Abstract   References   Full-Text PDF   Full-Text HTML
Incidence and Plasmid Profiles of Multidrug Resistant Enterobacteria Isolates from Processed Convenience Foods in Some Countries of West Africa
Abimbola Owoseni, Abiodun Onilude
pp. 44-51
DOI: 10.5923/j.fph.20160602.03   3407 Views  1717 Downloads
This work and the related PDF file are licensed under a Creative Commons Attribution 4.0 International License.
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Dairy Fat Consumption and Mortality due to Cardiovascular Disease. Does Source of Fats Matter?
Paula Moliterno, Florencia Cerruti
pp. 52-57
DOI: 10.5923/j.fph.20160602.04   1655 Views  993 Downloads
This work and the related PDF file are licensed under a Creative Commons Attribution 4.0 International License.
  Abstract   References   Full-Text PDF   Full-Text HTML