Analytical Investigation of Pollutants in Lagos Coastal Waters, Nigeria
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EruolaA. O., UfoegbuneG. C., OjekunleZ. O., MakindeA. A., OgunyemiI. O.
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pp.
8-11
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DOI:
10.5923/j.aac.20110101.02 21402 Views 17614 Downloads
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Stability Study and Degradation Kinetics of Ceftazidime in Pharmaceutical Preparations
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Andréiade Haro Moreno, HéridaRegina Nunes Salgado
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pp.
1-5
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DOI:
10.5923/j.aac.20120201.01 21110 Views 9761 Downloads
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Color Matching Estimation ofIron Concentrationsin Branded Iron Supplements Marketed in Nigeria
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AdamsUdoji Itodo, AbdullahiUsman, SalihaBashir Sulaiman, HappinessUgbede Itodo
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pp.
16-23
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DOI:
10.5923/j.aac.20120201.04 17895 Views 7637 Downloads
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Flame Atomic Absorption Spectrometry Based on Self-absorption in the Flame and Using the Flame as a Light Emission Source
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AnastasDimitrov Dakashev, StanchoValkanov Pavlov, KrasimiraAngelova Stancheva
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pp.
37-40
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DOI:
10.5923/j.aac.20120204.03 25581 Views 6842 Downloads
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Determination of Iron Content in Different Hemoglobin Samples from Some Patients by UV-Visible Spectrophotometer
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Isam Eldin Hussein Elgailani, Mohammed M. Alsakka
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pp.
35-40
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DOI:
10.5923/j.aac.20160602.01 13568 Views 6748 Downloads
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Development and Validation of the Quantitative Analysis of Cefuroxime Sodium in Powder for Injection by Infrared Spectroscopy
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DanielaCristina de Macedo Vieir, Patríciade Castro Ricarte, HéridaRegina Nunes Salgado
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pp.
80-87
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DOI:
10.5923/j.aac.20120206.02 12588 Views 5779 Downloads
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Extraction of Sugars from Black Gram Peels by Reversed-Phase Liquid Chromatography Systems and Identification by TLC and Mass Analysis
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C.S. Chidan Kumar, S.Chandraju, R.Mythily, TarabAhmad, N.M. Made Gowda
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pp.
32-36
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DOI:
10.5923/j.aac.20120204.02 12320 Views 5358 Downloads
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Food Properties and Amino Acid Composition of Celosia spicata Leaves
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OgungbenleH. N., OtemuyiwaF. F.
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pp.
1-7
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DOI:
10.5923/j.aac.20150501.01 8125 Views 5204 Downloads
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