[1] | "Practical hand book-food packaging technology" R S Matche and B Raj for Post Graduate Diploma in Food Science, Indira Gandhi Open University, New Delhi 2011. |
[2] | "Recent trends in food packaging technology" R S Matche and B Raj for Post Graduate Diploma in Food Science, Indira Gandhi Open University, New Delhi 2011. |
[3] | Packaging Materials in food packaging R S Matche and B Raj unit IN Food Packaging, Safety and Quality Management for post graduate diploma in food technology, IGNOU, Delhi 2011 |
[4] | "Packaging Machinery" R S Matche and H S Satish, Handbook of Frozen Food Processing and Packaging, Second edition, CRC Press Taylor & Francis Group Boca Raton, 2011 |
[5] | "Incorporation of chemical antimicrobial agents into polymeric films for food packaging" B Raj, R S Matche and R S Jagadish, Multifunctional and nanoreinforced polymers for food packaging, page 368-420, Woodhead Publishing Limited, Cambridge, UK, 2011. |
[6] | "Safety and regulatory aspects of plastics as food packaging materials" B Raj and R S Matche Multifunctional and nanoreinforced polymers for food packaging, page 669-691, Woodhead Publishing Limited, Cambridge, UK, 2011. |
[7] | "Packaging Machinery" R S Matche, Handbook of Frozen Food Processing and Packaging, CRC Press Taylor & Francis Group Boca Raton, 2006 |
[8] | "Evolution of Packaging" R S Matche Profile on Food Packaging, Ministry of Food Processing Industries, 9-23, Govt. of India, New Delhi, 1995. |
[9] | "Packaging of fresh fruits and vegetables" N. Balasubrahmanyam and R S Matche Profile on Food Packaging, 158-166, Ministry of Food Processing Industries, Govt. of India, New Delhi, 1995. |
[10] | "Packaging of Meat fish and sea foods " N. Balasubrahmanyam and R S Matche Profile on Food Packaging, 167-175, Ministry of Food Processing Industries, Govt. of India, New Delhi, 1995. |
[11] | "Safety and regulatory aspects of plastics as food packaging materials" B Raj and R S Matche, Emerging food packaging technologies: principles and practice Ed. K. L. Yam and D. S. Lee, Woodhead Publishing Limited, Cambridge, UK. |
[12] | "Packaging Of fresh fruits and vegetables" R S matche, Publisher, Indian Center for Plastics in the Environment, Mumbai. |
[13] | "Packaging of meat, fish and poultry" R S matche, Publisher, Indian Center for Plastics in the Environment, Mumbai. |
[14] | Modification of linear low density polyethylene film using oxygen scavengers for its application in storage of bun and bread. R S Matche, S sreekumar and B Raj, Journal of Applied Polymer Science Volume 122, Issue 1, pages 55-63, 2011. |
[15] | "Effect of post-harvest treatments on shelf-life and quality of litchi fruit stored under modified atmosphere at low temperature" Semeerbabu, M. T. Kudachikar, V. B. Baskaran, R. Ushadevi, A. Matche, R. S. Ramana, K. V. R. JOURNAL OF FOOD SCIENCE AND TECHNOLOGY VOL 44; NUMB 1, page(s) 106-109, 2007. |
[16] | "Modification of ethylene acrylic acid film for antimicrobial activity", Matche, R. S. Kulkarni, G. Raj, B. JOURNAL OF APPLIED POLYMER SCIENCE VOL 100; NUMBER 4, page(s) 3063-3068, 2006. |
[17] | "Shrink Packaging of Fresh Mango and Bell Pepper for Extension of Shelf-life" N. R. Sahoo, and R. S Matche, INDIAN FOOD PACKER, VOL 60; No. 3, pages 52-56, 2006 |
[18] | "Applications of Plastics in Food Packaging", Matche, R. S. Raj, B. PACKAGING INDIA VOL 38; NUMB 5, page(s) 33-48, 2006. |
[19] | "A Low Cost Commercial Technology for Pineapple Handling and Transportation to Boost Rural Economy of Northeastern States" S M Aradya, H M S Kumar, R S Matche, M N K Prakash S M Pandian, K R Kumar and K V K Ramana, J. of Rural Tech. Vol.1, No.3 April 2004 |
[20] | "Bar Coding", R S Matche, Packaging India, Mumbai, vol.35 no 2 jun.-jul. 2002 |