Food and Public Health

Food and Public Health covers all aspects of food and public health in the form of review articles, original articles, case reports, short communications, letters to the editor, and book reviews. The International Editorial Board is dedicated to producing a high quality scientific journal of interest to researchers and practitioners from many disciplines.

Monde Nyila

Lecturer, Department of Life and Consumer Sciences, University of South Africa, South Africa

Research Areas

1.Antibacterial activity of plants against Listeria monocytogenes and other pathogens. 2. Foodborne pathogen, Listeria monocytogenes. 3. Environmental microbiology- enteropathogens found in water as well enteropathogens in general 4. Antibacterial activ