Food and Public Health

Food and Public Health covers all aspects of food and public health in the form of review articles, original articles, case reports, short communications, letters to the editor, and book reviews. The International Editorial Board is dedicated to producing a high quality scientific journal of interest to researchers and practitioners from many disciplines.

p-ISSN: 2162-9412
e-ISSN: 2162-8440
Website: http://journal.sapub.org/fph

Maja Karaman

Assistant Professor, Department of Biology and EcologyTrg D. Obradovica 221000 Novi Sad, Serbia

Research Areas

Research on field of antimicrobial agents, bioactive compounds of microbial origin, especially fungal, antioxidant activity, cytotoxic activity of natural compounds, fungal biodiversity, fungal conservation and protection (heavy metals and radionuclides i

Scientific & Academic Publishing

Maja Karaman