Food and Public Health

Food and Public Health covers all aspects of food and public health in the form of review articles, original articles, case reports, short communications, letters to the editor, and book reviews. The International Editorial Board is dedicated to producing a high quality scientific journal of interest to researchers and practitioners from many disciplines.


Shrinithivihahshini N.D

Editorial Board Member of Food and Public Health

Assistant Professor, Bharathidasan University, India

Research Areas

Bioremediation, Food Microbiology and Toxicology

Education

B.Sc.Agricultural Sciences, at AC&RI, Madurai
M.Sc.Tamil Nadu Agricultural University, Coimbatore
Ph DTamil Nadu Agricultural University, Coimbatore

Experience

2007Assistant Professor
2005-2007Department of Environmental Sciences, Bishop Heber College, Trichy, as a Lecturer

Publications: Conferences/Workshops/Symposiums/Journals/Books

[1]  Shrinithivihahshini,N.D and P.P. Ramasamy 1998.Recycling of Banana pseudostem as Compost. J.Ecotoxicol.Environ.Monit.8:191-194
[2]  Shrinithivihahshini,N.D.2008.Bioconversion of Market Wastes by Aerobic Composting Process.Environmental science an Indian Journal.3(2)
[3]  Shrinithivihahshini,N.D.2009. Composting of Papaya Wastes: an aerobic composting trial using different amendments. Environmental science an Indian Journal.4(5);281-285
[4]  Shrinithivihahshini N.D Sheelamary,M., Mahamuni,D. and Chithra,R .,2011.Occurrence of Listeria monocytogenes in Food and Ready to Eat Food Products Available in Tiruchirappalli, Tamil Nadu, India.World J Life Sci. and Medical Research 1(4):70 ISSN